Baked Apple Pie

• 3 tart apples like Granny Smith, McIntosh, or Pink Lady
• 3 sweet apples like Honey Crisp, Fuji, or Ambrosia
• ½ cup brown sugar 
• ¼ cup flour 
• 1 Tbsp lemon juice 
• 1 tsp cinnamon
• Optional: pinch of ground nutmeg, ground cloves, or ground ginger

• 1 cup flour 
• 1 cup rolled oats 
• 2 Tbsp brown sugar 
• 1 tsp cinnamon
• ¼ tsp salt
• ½ cup cold unsalted plant-based butter 

Instructions 

1. Preheat oven to 350°F .
2. Peel and quarter the apples.
3. Remove the core and seeds.
4. Chop into bite-sized pieces.
5. In a large bowl, toss apples together with remaining "Apple" ingredients.

1. In a separate bowl, stir together flour, oats, brown sugar, cinnamon, and salt.
2. Cut the butter into cubes, then add it to the flour mixture.
3. Use a pastry cutter, 2 forks, or your fingers to work the butter into the mixture until it resembles coarse pea-sized crumbs.

1. Bake for 45 minutes.
2. Serve warm.
3. Topped with your favorite plant-based ice cream.