Vegan pesto, hummus, avocado sandwich

prep time: 15 mins

total time: 15 mins

yield: 1


For the pesto

  • 1 clove of garlic
  • 1/4 cup walnuts (30 g)
  • 4 tbsp nutritional yeast
  • 2 handfuls of fresh basil leaves (30 g)
  • 1/4 tsp sea salt
  • Ground black pepper to taste
  • 5-6 tbsp extra virgin olive oil

For the sandwich

  • Bread
  • 1-2 tbsp pesto
  • 1-2 tbsp hummus
  • Lettuce or any leafy green
  • Avocado
  • Tomato slices


  • Make the vegan pesto first. Add the garlic, walnuts, nutritional yeast, fresh basil, sea salt, ground black pepper and extra virgin olive oil in a food processor or a blender and blend until well combined.
  • not going to use all the pesto, so you can make less if you want.
  • Spread the bread with pesto and hummus (one on each).
  • Place some lettuce, avocado and tomato slices. Feel free to add some sea salt and black pepper if you want.
  • And our sandwich is ready! You can add any veggie or ingredient you like, sandwiches are always delicious!

Author: Simple Vegan Blog