Sparkling Pineapple Strawberry Punch

Ingredients

• 1 (48 ounce) can pineapple juice

• 1 (2 liter) container of ginger ale

• 4 cups pineapple, chopped

• 3 cups strawberries, chopped

• 1/8 cup fresh mint leaves

Instructions

1. Directions for the Fresh Pineapple Ice Cubes

2. Add 1 cup chopped pineapple chunks to a standard ice cub tray, add mint leaves if desired. Pour 1 cup pineapple juice over the fruit and freeze overnight.

3. For the Pineapple Strawberry Punch

4. Add the fruit, mint, and pineapple ice cubes to the bottom of a pitcher or punch bowl. Pour the remaining pineapple juice and half of the ginger ale in the pitcher and stir.

5. Add additional ginger ale as the Pineapple Ice Cubes begin to melt.