Almond Cream Cheese Keto Pancakes

Ingredients

• 1/2cup plus 1 tbsp almond flour (60g)
• 1/2cup full fat cream cheese (125g)
• 4eggs
• 1/2tsp cinnamon
• 1tsp granulated sweetener (optional)
• butter for frying

Instructions

1. Mix all ingredients in a blender.
2. Fry pancakes in melted butter in a non-stick pan over medium heat. Turn over once the center begins to bubble. The pancakes should be smallish, ca 10-12 cm in diameter. About the right size to fit them in the toaster the next day should you be so lucky to have any leftovers.

Author: sugarfreelondoner.com/almond-cream-cheese-pancakes/