Iced Golden Milk
- 2-3cups milk of choice like almond, macadamia, or coconut. See Note 1
- 3 maple syrup
- 1 1/2 ground turmeric
- 1/4 ground cinnamon
- 1/4 ground ginger
- Pinchground black pepper
- Pinchground cardamom
- 1/4 vanilla extract
- Combine all ingredients in a cocktail shaker. Use 2 cups for a sweeter, more spiced drink; use closer to 3 for a milder version.
- Shake the mixture well and pour over ice into two serving glasses.
- If you'd prefer an "ombré" look, like in my photos, first pour half of the milk over ice into two glasses. Then, proceed with the recipe: combine remaining ingredients in a cocktail shaker with ice, shake well, and pour into prepared glasses.